chef和cook的区别 ，chef和cook有什么区别？

A chef is a person with a degree in culinary arts (cooking) and works in a professional setting, while a cook might not have a degree.

chef是拥有烹饪艺术(烹饪)学位并在专业环境中工作的人，而cook可能没有学位。

A chef has a lot more training than a cook.

chef要比cook受过更多的训练。

chef=a professional (专业的)cook

If you say that someone is a good cook, you mean they are good at preparing and cooking food.

如果你说某人是一个好厨师，你的意思是他们擅长准备和烹饪食物。

in commercial kitchens :

Chef > sous > asst in responsibility.

Chef – runs a kitchen (chef de cuisine), or a large section of kitchen

Sous chef – directly reports to a chef. Can act for the chef if needed.

Assistant chef – reports to the sous or the chef

A cook is generally considered someone who is able to prepare food but who lacks culinary training.

在商用厨房:

就责任而言，厨师长（主厨）chef＞副厨师长sous chef＞助理厨师assistant chef。

厨师长Chef—经营厨房(Chef de cuisine)，或者厨房的一大块区域；

副厨师长sous chef-直接向厨师长chef汇报。如有需要，可以代理厨师长chef工作。

助理厨师长assistant chef——向副厨师长sous chef或厨师长chef汇报工作。

厨师cook通常被认为是能够准备食物，但缺乏烹饪培训的人。

cook还可以作动词

When you cook a meal, you prepare food for eating by heating it. 烹调

例：I have to go and cook dinner.

我要去做饭了。